Tag: bread
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Sourdough Discard Biscuits
These biscuits are flaky and delicious! I knock a star off whenever you need lots of butter, but these do the trick for when you are craving biscuits and gravy like I often do. You can use sourdough discard for this recipe which is unfed starter. Ingredients 200 grams sourdough starter discard or starter 170… Read more
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Sourdough Hawaiian Rolls
Wow, these are delicious! Soft, sweet, and perfect for sandwiches. Your only regrets with making these is that you did not double the batch! Ingredients 100 grams sourdough starter 240 grams pineapple juice from 1 can of pineapple (or buy pineapple juice) 440 grams bread flour 60 grams kefir or milk 34 grams granulated sugar… Read more
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Sourdough Bagels
Sourdough Bagel Recipe Read more
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Sourdough Naan
This is going to be your new best sourdough friend. So good for making wraps, eating with curries, or however you like your naan! Discard refers to unfed sourdough starter. You can use either discard or regular starter with this recipe, it is delicious either way. Recipe 125 g sourdough discard (or starter) 200 g… Read more
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Favorite Sourdough Recipe
This is my go to recipe for whenever I make anything with sourdough – loaves, focaccia, buns, etc. This recipe assumes you have an active sourdough starter ready. This can be up to a three day process depending on how long it takes your starter and bread to double in size. Recipe 125g starter 500g… Read more
